What's your seclusion sustenance strategy?

[Glo]

None of your categories. A more integrated approach. Have learned and set up to make sourdough and have healthy organic grains alternative to modern wheat. This is interesting and means a heat pad and temperature controller. Not gluten free though as the process reduces it and phytic acid. Lots of interesting videos, Have storage beans and set up to pressure cook which meant importing a non carcinogenic pressure cooker as all local have non stick linings, Have a new unopened unusable 360$ breville fast slow pro with non stick lining which I have to dispose of. Meat delivery from paddocks monthly and am very relieved to have organic vegetables and milk now set up. The need to stop shop visits has created new ways and things to cook. So making yoghurt and sauerkraut, sprouts if this is prolonged, It’s interesting. Reading food science and traditional ways of managing anti nutrients. Looking at foreign housewife domestic cooking videos. Yearning for a good fish meal and oysters from South Melbourne Markets, My fridge has very small freezer so perhaps get a small haier freezer as reviewed by choice, then can get frozen fish bulk buy. And a couple of packs of Balfour pork and fennel rolls as suggested here,