How do you eat your baked beans?

A little off topic. Most of Aldi’s canned products are imported. Similar for the other brands, although SPC are produced in Australia. Despite being a significant producer of agricultural product Australia has chosen to produce irrigated cotton and other crops and not so many beans for canning.

Choice did a BB product review, now somewhat dated.
https://www.choice.com.au/food-and-drink/groceries/snack-foods/articles/baked-beans
There’s also a seperate community topic with shared views on brand preferences. For those interested in continuing discussion.
Baked beans review

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