Compulsory labeling for GMO food

[jan60gro]

@panlezark

The smell of peanut oil would contain some of the peanut in a gas form, so if your claim is correct, it makes sense. A single fish gene doesn’t change something to set off a fish allergy. Assuming you have proof, of this being incorrect, post your link to the research.

Yes the smell of the peanut would contain ‘some of the peanut’ much like the fish genes contain ‘parts of fish’ You cannot disassociate them. Read this article about fish allergies to see how difficult and dangerous this problem can be. http://www.foodallergy.org/allergens/fish-allergy “•Fish protein can become airborne in the steam released during cooking and may be a risk. …•The protein in the flesh of fish most commonly causes the allergic reaction; however, it is also possible to have a reaction to fish gelatin, made from the skin and bones of fish. Although fish oil does not contain protein from the fish from which it was extracted, it is likely to be contaminated with small molecules of protein and therefore should be avoided.”